1.
Fitria Wulandari, Tasya Putri Ariyanti, Abdul Halik. Strategi Pemasaran Peningkatan Kualitas Produk UMKM Sambal Goreng Kentang Fatma. SPM [Internet]. 2024Apr.30 [cited 2026Jan.15];3(01):946-54. Available from: https://conference.untag-sby.ac.id/index.php/spm/article/view/3946