IMPLEMENTATION OF THE BLUE ECONOMY: A SUSTAINABLE STRATEGY FOR FISHERIES SECTOR DEVELOPMENT IN SINJAI REGENCY
Keywords:
Blue economy, sustainability, fisheries sector, Sinjai Regency, resource managementAbstract
This study employs a qualitative descriptive approach based on a literature review to analyze the implementation of the blue economy concept in Sinjai Regency. The purpose of this approach is to gain an in-depth understanding of the phenomenon through descriptive data gathered from various secondary sources. Designed as a case study focused on the fisheries sector, this research explores the region’s potential, challenges, opportunities, and strategies for adopting blue economy principles within a localized context. Sinjai Regency, located in South Sulawesi, Indonesia, is endowed with rich marine and coastal resources, including capture fisheries and aquaculture, supported by vital ecosystems such as mangroves and coral reefs. However, issues such as illegal fishing, habitat degradation, limited infrastructure, and low public awareness hinder sustainable development. The data is analyzed using SWOT analysis to identify the strengths, weaknesses, opportunities, and threats related to blue economy implementation. The findings highlight the importance of sustainable resource management, adoption of eco-friendly technologies, community empowerment, and strong policy support to foster balanced economic growth and environmental conservation. This study contributes to the discourse on sustainable fisheries and coastal development and offers valuable insights for policymakers and stakeholders in similar coastal regions.
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