The Influence of Profitability Ratios, Leverage, Liquidity, and Inflation on Company Value in the Food and Beverages Sub Sector Companies Listed on the Indonesia Stock Exchange for the Period 2017-2019
Keywords:
Profitability (NPM), Leverage (DER), Liquidity (CR), Inflation, Firm Value.Abstract
The purpose of this study was to determine and analyze the effect of Profitability,
Leverage, Liquidity and Inflation on Firm Value either partially or simultaneously.
The population in this study are all food and beverages sub-sector companies listed
on the Indonesia Stock Exchange. The sample used is 12 food and beverages sub
sector companies that meet the criteria. This type of research used quantitative
research methods with associative methods. The results of this study partially show
that the Profitability (NPM) variable has a significant effect on Firm Value, while
the Leverage (DER), Liquidity (CR) and Inflation variables have no significant
effect on Firm Value. Simultaneously Profitability (NPM), Leverage (DER),
Liquidity (CR) and Inflation have a significant effect on Firm Value.
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